France Shea Butter Market, Regional Growth, Application, Manufactures with Forecast
Shea Butter Market-Overview
The shea butter market is estimated to
gain a 6.89% CAGR to reach USD 1.87 billion by 2030. The luxurious quality and feel of shea butter-infused products are
driving the demand for the market. Reports created by MRFR detail the
developments in the industry that can be expected in the market through the
forecast period.
The France Shea Butter Market is experiencing steady growth, driven by the high demand for natural and organic beauty products. France's renowned cosmetics industry and consumer preference for high-quality, natural ingredients are key factors propelling the market. The use of shea butter in food applications, particularly in confectionery, is also supporting market growth.
The prevalent use of shea butter in a range of offerings in the cosmetic sector has given way to the development of the shea butter market companies. The heightened use of shea butter in a range of food options, especially vegan ones is estimated to guide the shea butter market in the forecast period.
Competitive Analysis
The market is appraised to be stimulated by
an increased development upsurge that is bracing the contenders who are active
in the market. The competition in the market is estimated to flare-up following
the disruption created by the COVID- pandemic. The increased contribution of
online channels towards the swell in transactions is predicted to further
encourage the advancement of the market in the future. The government
intervention in the creation of opportunities that can incentivize the
development of key regions in the market is predicted to further add an
optimistic touch to the proceedings in the market. The emphasis on ensuring
sustainability in long-term operations is estimated to be a key cause for
development in the upcoming period. The trends in the market are estimated to
bolster the progress in the worldwide market. The tendency to invest and expand
capacities is estimated to create a promising scope for the market in the
impending years. The change in several regulations that are running the
development of the market is estimated to impact the innovations that can be
seen in the global market.
The notable shea butter key market players are
Bunge Ltd (US), AAK AB (Sweden), Ghana Nuts Company Limited (Ghana), Vink
Chemicals GmbH & Co. KG (Germany), Cargill, Incorporated (US), Sophim S.A
(France), BASF SE (Germany), Shea Radiance (US), The Organic Shea Butter
Company (US) and The Savannah Fruits Company (Ghana).
Segmental Analysis
The segmental study of the shea
butter market is carried out on the basis of type, category, application,
and region. The application segment of the shea butter market is segmented into
personal care, food & beverages, and pharmaceuticals. The regions included
in the shea butter market are Europe, North America, Asia Pacific, and other
prominent regional markets. The type segment of the shea butter market is
segmented into unrefined/raw and refined. The category segment of the shea
butter market is segmented into organic and conventional.
Industry Updates:
Mar 2020 Pret
a Manger croissants are now being offered for purchase in Tesco. The Pret
“bake-at-home” variety of frozen croissants is offered in three variations such
as chocolate-filled, plain butter, and vegan. The vegan croissant is crafted
using shea butter, which Pret says gives the same buttery flakiness as a
classic croissant. The croissants are obtainable in the frozen aisles of 700
Tesco UK stores and are packed in packs of six and retailing at £3 each. It
marks the first time that a Pret a Manger product can be bought in a
supermarket.
Mar 2021 The
Mennonite Economic Development Associates (MEDA), a global economic development
group has made and passed over three shea butter processing centers to three
women bodies in the Kassena-Nankana West (KNW) District of the Upper East
Region. The processing centers, which are worth about GH¢220,000.00 are armed
with processing machines such as millers, kneaders, crashers, roasters, and
some accessories among others. They are fitted at Kuliyaa, Nakolo-Bugani, and
Kazigu communities, for the BURU Cooperative Union, an amalgamation of
different shea butter processing groups in the zone.
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