Lecithin Market Trends, Demand, Regional Opportunities, Key Driven, Forecast 2030
Lecithin Marke Overview:
In addition, the global lecithin market
is expected to rise at a CAGR of 4.95%, with a value of USD 2.85 billion during
the projected year of 2022-2030.
A fatty molecule called lecithin is
essential for the body's cells. Soybeans and egg yolks, among other food items,
contain lecithin. It is used in the production of medications in addition to being
used as a medicinal. It is also employed in treating dementia and Alzheimer's,
affecting memory. It also benefits the treatment of eczema, liver illness,
gallbladder disease, some forms of depression, anxiety, and excessive
cholesterol. Lecithin is beneficial as a component of various eye medications.
This aids in maintaining drug contact with the cornea of the eye.
Acetylcholine, a compound that conducts nerve impulses, is created from this. The use of Lecithin provides better functioning to the brain,
resulting in a faster recovery from such diseases, leading to a rise in demand
in the Lecithin
market.
Governments worldwide collaborate with
pharmaceutical and biotech businesses to combat the coronavirus epidemic, from
assisting in creating vaccinations to preparing for problems with the supply
chain for pharmaceuticals. Additionally, there has been a sharp increase in
demand for regularly used medications such as hydroxychloroquine to treat
coronavirus. Given the enormous demand for these medications and the lack of
availability in many affluent nations, makers of coronavirus management
medications now have a great opportunity. The pharmaceutical and biotechnology
sector is anticipated to expand substantially next years because of the need
for coronavirus vaccines and treatment medications.
The primary element influencing the market
is the demand for food ingredients sourced from diverse natural sources, which
would help the sector. In the upcoming years, it is projected that increased
knowledge of phospholipids would aid in the market's expansion. Lecithin's
benefits for medical applications are predicted to boost market revenue to its
highest level shortly. However, the surge in oil seed price variations brought
on by the drought may impede the lecithin market's expansion during the coming
several years.
Key Players
The Lecithin
key market player such as Cargill Inc (US), Archer Daniels Midland Company
(US), Lipoid GmbH (Germany), E. I. duPont de Nemours and Company (US),
Sternchemie Gmbh & Co. Kg (Germany), VAV Life Sciences Pvt Ltd (India),
Bunge Limited (US), Wilmar International (Singapore), Sodrugestvo Group S.A.
(Luxembourg); Thew Arnott (UK), American Lecithin Company (US), Swanson Health
Products (US), NOW Foods (US), Lasenor Emul (Spain) and Lecico Gmbh (Germany).
Market Segmentation:
Depending on the source sector, the
lecithin market has been divided into the egg, soy, sunflower, and other
categories. The lecithin industry has been divided into the following
application segments: food & drinks, medicines & nutraceuticals,
personal care & cosmetics, and others. Granules, powder, and liquid
comprise the three form segments of the lecithin market. Asia-Pacific, North
America, South America, Europe, and the Middle East & Africa comprise the
geographic base.
Regional Analysis:
Lecithin is used more often in meat, dairy,
and pastry goods due to the desire for natural ingredients. The demand for
lecithin as a food additive in the Chinese food and beverage sector appears to
be driven by the rising number of eating establishments and foodservice
businesses. Due to an increase in obesity cases and increased focus on food
items' nutrition, China is also a market that is rapidly expanding. This is
what fuels the industry under study. On the other hand, rising demand for
cosmetics and personal care items in the nations is anticipated to enhance
demand for de-oiled lecithin. Due to China's expanding aquaculture sector,
lecithin demand in the animal feed market is also anticipated to rise.
Industrial News:
With several regional and worldwide
competitors, the lecithin market experiences intense rivalry. To better
interact with customers and fulfil the growing demand for products containing
lecithin, lecithin producers are speeding up the introduction of new products.
On the other hand, fresh market entrants, including Cargill Inc., Archer
Daniels Midland Company, DuPont de Nemours, Inc., and Wilmar International, are
concentrating on creating a larger range of lecithin shapes for integration.
NOTE: Our Team of Researchers are
Studying Covid19 and its Impact on Various Industry Verticals and wherever
required we will be considering Covid19 Footprints for Better Analysis of
Market and Industries. Cordially get in Touch for More Details.
Contact us:
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