Probiotic Ingredients Market Share, Top Competitor, Regional Portfolio, and Forecast 2032
Probiotic Ingredients Market Overview
Probiotic Ingredients Market Size
Anticipated to Reach at a USD 10.39 billion by 2032,CAGR of 6.90% By 2023 -
2032
Probiotic ingredients are documented and
clinically proven to have beneficial effects on digestive health as well as the
immune system. Probiotics are commonly consumed through products such as
buttermilk, yoghurt, fermented milk, kefir, soy drinks, kimchi, and many more. Probiotic
ingredients market share is witnessing heightened demand from the
pharmaceutical and food and beverage industries.
The rise in the incidence rate of various
digestive and other chronic diseases is a primary factor boosting the growth of
the market. Probiotics are capable of promoting good bacteria, aid proper
digestion, and lowering bad cholesterol. They also help in stimulating the
immune response which neutralizes toxins in the gut. Growing awareness
regarding the health benefits aligned with probiotics has led to a surge in the
demand for probiotic ingredients. They are being extensively used in various
food & beverages. Food manufacturers are constantly introducing probiotic
drinks and other food products to tap the expanding base of health-conscious
consumers. Probiotic ingredients also experience demand from the animal feed industry,
where they are used to improve animal health. The prolific growth of the
pharmaceutical industry is also a key factor boosting the growth of the market.
Competitive Landscape
BioGaia AB (Sweden), Kerry Group Plc.
(Ireland), UAS Laboratories (US), DowDuPont Inc. (US), Probi AB (Sweden), glac
Biotech Co., Ltd. (Taiwan), Lallemand Inc. (Canada), Chr. Hansen A/S (Denmark),
Biena Snacks (US), and Bifodan A/S (Denmark) are the key players in the
probiotic ingredients market.
Segmentation
The global probiotic
ingredients market research has been segmented based on form, source, and
application.
By form, the probiotic ingredients market
has been segmented into dry and liquid. The liquid segment is dominating the
market and is anticipated to retain its dominance throughout the forecast
period by registering the highest CAGR over the forecast period. The amount of
live and active cultures is an important consideration in case of probiotic
ingredients and the liquid form contains greater amount of these live and
active cultures due to which the segment is leading. Liquid probiotic
ingredients find application in the production of buttermilk and yogurt.
By source, the probiotic ingredients market
has been segmented into bacteria and yeast. The bacteria segment is leading the
global market on account of the presence of higher number of probiotic strains
in bacteria. Moreover, availability of bacteria in abundance and offer greater
benefits than yeast.
By application, the global probiotic
ingredients market has been segmented into functional food, functional
beverages, pharmaceuticals, and others. The pharmaceutical segment is leading
the global market. Probiotic ingredients are extensively used in various
pharmaceutical products. The functional food & beverages segment is
expected to be the fastest-growing segment over the forecast period.
Regional Analysis
Region-wise, the probiotic ingredients
market has been segmented into North America, Rest-of-the-World (RoW), Europe,
and Asia Pacific (APAC).
APAC is dominating the global probiotic
ingredients market. The growth of the market can be attributed to the presence
of various pharmaceutical companies in the region, who are actively involved in
the production of probiotic drugs. Additionally, the occurrence of various
chronic diseases in the region such as Eczema and other digestive disorders is
boosting the growth of the market. Rise in disposable income and rise in
awareness regarding the consumption of the product are also crucial growth
determinants.
In Europe, the increasing usage of
probiotic ingredients in animal feed and other pharmaceutical products is
driving the growth of the probiotic ingredients market.
North America is anticipated to be the
fastest growing probiotic ingredients market. Surging prevalence of various
chronic diseases in the region has considerably increased the demand for
probiotic ingredients.
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